By Chef Richard Sandoval A Collaboration with Chef Pablo Salas
Lona is a dynamic modern Mexican restaurant brought to life by the creative collaboration of renowned chefs Richard Sandoval and Pablo Salas. Located in the heart of Downtown Nashville, Lona aims to redefine the Mexican dining experience by combining traditional flavors with contemporary techniques and artistic presentation.
At Lona, guests will be immersed in a lively atmosphere that pays homage to Mexico’s rich culinary heritage while embracing the spirit of innovation. The menu, curated by Chef Richard Sandoval and Chef Pablo Salas, showcases a fusion of regional Mexican cuisines and an array of bold and authentic flavors.
Make A Reservation
Reservations are highly encouraged. For any reservations with 12+ guests, please contact our Events team.
Complimentary valet parking is available for up to two hours for all guests dining at Lona. Please ask your server for a validation code.
